Food Feels: Squishy Foods
Date: September 26th, 4:00 PM – 6:00 PM
Location: -
Register at Renfrew Park Community Centre
604-257-8388
Squishy, crispy, sticky, wobbly—how does your food feel? Come explore these different textures of food and learn how to make some of them in this workshop series! Each workshop will focus on a different food feeling and cooking types of food that fit that theme. This workshop we’ll learn how to make squishy mochi and bubble tea with pearls!
Stay tuned for our upcoming Sticky, Crispy, and Wobbly "Food Feels" sessions this fall - Great for the youth in your life!